Hawaiian BBQ Chicken

I’ve got another delicious CrockPot recipe for you, hawaiian barbecue chicken. 

Ingredients:

  • Boneless skinless chicken breasts
  • Barbecue sauce of choice
  • 1/2 cup of water
  • 1 can of pineapple chunks, drained


Step 1: Place your chicken breasts on the bottom of the crockpot followed by your barbecue sauce, water, and pineapple chunks.

Step 2: Place on high for 4-5 hours.


Step 3: Shred chicken with two forks.

Step 4: Serve with your choice of side. We had a bacon and ranch pasta salad that was the perfect compliment to the chicken. 


I can’t wait to hear how much you love this recipe. If you prefer more barbecue sauce you can always drizzle some on prior to serving. 

Enjoy!

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